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Small Business Saturday - Wholly Stromboli

June 11, 2024

“Wholly Stromboli!” Words that spill from your mouth after taking your first bite of the infamous Fort Lupton Stromboli. Simply delectable is the best way to describe the local Italian joint.

Between their one-of-a-kind Strombolis, savory meatballs, and buttery dough, Wholly Stromboli has become one of Fort Lupton’s go-to spots for residents and out-of-towners over the past decade.  Co-owners Eric and Melissa Rickman dreamt of combining traditional hospitality, quality homemade food, and local microbrews in a historic setting. Three years later, located inside the 103-year-old St. John building, that dream came to life.

After housing several other businesses, their goal was to transform the historical landmark into a culinary empire. The Rickmans have been diligent in honoring its architectural heritage while infusing it with their own contemporary blend.

“The renovation process was a labor of meticulous care, resulting in Wholly Stromboli – a vivid testament to the preservation of the past’s architectural legacy, now blended seamlessly with modern vibrancy,” said the Stromboli team.

Indulge in a mouthwatering, rich meal in the main dining room or outside on the Veranda. Or, bask in the ambiance of an entirely different era as you enjoy a drink in their Speakeasy or quaint bar top.

Come feast in the wonders of Wholly Stromboli at 410 Denver Ave. in downtown Fort Lupton. Looking for a private event venue? Wholly Stromboli offers private rentals located at their Speakeasy and Veranda. Contact information is located on the Wholly Stromboli website.

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